The connoisseur of fine food
Assortment of 17 pieces of natural and flavourful cured meats and charcuterie.
2 564,00€
Trade prices
The connoisseur of fine food
Assortment including
- 1/4 boneless Hors d’Age 40-month ham 1.5 kg (614 euros),
- 1/4 boneless Extra Old 60-month ham 1.8 kg (903 euros),
- 4 Pure Gascon Pork saucissons (161 euros),
- 1 long-aged ventrèche from Gascon pork (78 euros),
- 1 Gascon pork filet with Espelette pepper (165 euros),
- 1 Saint-Géry trique (135 euros),
- 1 Gascon pork chorizo with Espelette pepper (135 euros),
- 4 duck and pork saucissons (165 euros),
- 1 gift box of 6 rillettes (126 euros)
- 2 Gascon pork broths (41 euros x 2).
The connoisseur of fine food
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