Nicolas’s poultry

An outstanding agroforestry poultry, raised for 150 days specifically for us.

Showing 7 results

Nicolas's guinea fowl
from: 53,00€ per kg

An organic guinea fowl, raised in agroforestry, with flesh
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Nicolas's Poularde
from: 57,00€ per kg

Every year, in mid-December, Nicolas sets aside
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Stuffed Poularde
from: 97,00€ per kg

Louis-Dominique, our second son, had the wonderful idea
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The Christmas Capon
from: 57,00€ per kg

Tender and perfectly succulent, they will take pride of place on your table
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Stuffed Capon
from: 97,00€ per kg

A legendary capon, raised for 7 months under the trees, stuffed as
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Nicolas's 'loupé' capon
from: 57,00€ per kg

Every year, at the end of October, Nicolas sets aside
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Nicolas's chicken
from: 41,00€ per kg

When I tasted the organic and agroforestry poultry
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Eating well has never been more confusing.

How to regain control of your diet, simply and with pleasure?

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Aged 30 to 100 months

Duck or goose

Free from saltpeter and nitrite salt

Périgord Truffles

Poultry & Lamb from the Truffle Orchards

For you as it is for us

From the effortless vegetable garden

With indigenous levain

Preservative-free

Stone-ground on a granite millstone

Surrounded by nature

Wholesome & Gentle by Nature

Gascon Pork Saucisson
from: 27,00€

A 100% natural saucisson, aged for approximately 2 months in our cellars, which
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Whole duck foie gras
from: 73,00€

Enhance your festive meals and share the pleasure
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True Gascon Pork Country Pâté
from: 21,00€

A classic recipe with a touch of Armagnac for a pâté
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Trique de Saint-Géry
from: 27,00€

Aged for 120 to 180 days, la trique is crafted like
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