Marbled foie gras with Sauternes
If you enjoy the balance of savory and sweet, look no further.
This is a festive and relaxed foie gras, to be enjoyed with family or friends, as an aperitif or a starter, paired with our truffle-wheat bread
117,00€
| Weight | 0.250 kg |
|---|---|
| Best before | 3 months between 0°C and 4°C |
| Ingredients | Duck foie gras, organic Sauternes wine, salt, pepper |
| Packaging | Glass jar |
| Serving suggestion | Serve chilled on truffle-wheat bread |
Trade prices
Marbled foie gras with Sauternes
Foie gras and Sauternes is a great classic. However, both the foie gras and the Sauternes must be of the highest quality. I have chosen an organic wine from a producer I have known for many years, who ages his wines in barrels for exceptional quality. Currently, this marbled foie gras is crafted with a 2013 Sauternes.
Foie gras from Southwest France
The ducks are selected, then raised and fattened on maize in the Lot region.
A rigorous selection of ducks
Without additives or preservatives
All our products are made without preservatives, additives, emulsifiers, or artificial flavourings.
Marbled foie gras with Sauternes
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